DANPER transforms perishable raw material in safe and high quality foods in order to meet the need of consumers. So, we have the policy to establish initiatives to minimize and/or eliminate the significant environmental aspects and impacts generated by our operations by means of the use of technology, equipment and process according to the Environmental, Personal Safety and law in forced related to International Standard ISO 14001:2004 that the company have current certified.

A key environmental priority is the use of water and energy.